Neck of the Woods Brewing
Our Flagship Beers:
For more information please contact Paul at:
Stay in the car Frank: 6% Hazy IPA brewed with North American 2 Row Barley, German Weyermann Pilsner Malt and Flaked Oats. Dry Hopped with Citra, Mosaic and El Dorado Hops.
Swans Way IPA: 5.5% The garage recipe that started it all. Hazy IPA brewed with North American Barley, German Pilsner, Flaked Wheats, Flaked Oats and Columbus, Amarillo, Simcoe and Nelson Sauvin Hops.
Shake it for Me: Our Milkshake IPA series featuring Strawberry, Peach, Tropical and Pina Colada versions.
NOW that’s Sour: Our kettle soured fruited sour series featuring multiple combinations of different fruit purees.
PTP Porter: 7.5% Our signature Porter brewed with English Maris Otter, flaked oats, chocolate and Chateau black malts. From Pittsgrove To Pitman we share this with you.
I got Money I got Juice: 9.3% Hazy Imperial Double India Pale Ale brewed with Citra and double dry hopped with Galaxy and Nelson Sauvin Hops. As our brewhouse filled with juice bomb aroma, MCA came over the speaker system reciting, I Got Money I Got Juice...I Got to the party and I got loose. Fitting!
EdSpiration: 8.3 % Hazy Double IPA brewed with Centennial, Citra, Mosaic and Calypso Hops.
Lot P Pilsner: 5.2% Brewed with premium German pilsner malt, Hallertau Mittelfruh hop and our house lager yeast strain, Lot P has been our tailgate home for 20+ years. Hey Philadelphia Fans! Hey Lot P! This Pilsner is for you!
Exit Light Stout: 8% American Stout brewed with English Maris Otter, German Munich and Belgian Chocolate Malts, Flaked Oats and hopped in the kettle with Columbus hops.
Hardy’s Neck of the Woods: 8.7% Brewed with English Maris Otter, German Weyermann Pilsner, Gambrinus Honey Malts, Flaked Oats and Wheat. Double Dry Hopped with Galaxy and Citra Hops.